|
Menu |
|
Appetizers and Munchies |
|
Coconut Shrimp |
4/$3.95 |
|
Homemade Clark
Chips (Garlic salt, Cajun, Ranch, Salt & Pepper) |
$1.75 |
| Breaded Clam
Strips |
$2.95 |
| Smelts |
$4.50 |
| Chicken
Tenders |
$4.95 |
| Fried
Vegetable Plate with Ranch Dressing |
$3.95 |
| Fried
Provolone Sticks with Marinara Sauce |
$2.95 |
| Stuffed
Jalapeno Peppers with Cream Cheese or Cheddar Cheese |
$2.95 |
| Hand Breaded Onion Rings |
Small $2.50 |
Large $4.50 |
| Breaded Mushrooms |
Small $1.75 |
Large $2.95 |
| Homemade Fresh Cut French
Fries |
Small $1.75 |
Large $3.25 |
| Curly Fries |
Small $1.75 |
Large $3.25 |
| Seasoned Curly Fries |
Small $1.75 |
Large $3.25 |
| Cheese & Cracker Plate |
Small $5.50 |
Large $7.95 |
| Celery with
Bleu Cheese or Ranch |
$1.00 |
|
Homemade
Soups and Salads |
| Chicken
Noodle |
$3.95 |
| Beef
Vegetable |
$3.95 |
| Chili |
$4.25 |
|
Grilled
Chicken Salad |
$6.95 |
| Side Salad |
$1.95 |
|
Dressings available: blue
cheese, Italian, French, oil & vinegar, ranch, sweet & sour,
thousand island |
|
Wings |
|
Medium......Hot.....Insanity......Cajun......BBQ......Butter
& Garlic.....Ranch.....Clark House Crispies |
|
By The Dozen |
$5.75 |
|
Add Celery with Bleu Cheese or Ranch Dressing |
$1.00 |
|
Pizza |
|
12" Cheese
Pizza
|
$5.95 |
|
Extra Toppings: pepperoni, sausage, green peppers,
hot peppers, onions, mushrooms or extra cheese |
each $1.25 |
| 12" Sausage
and Greens Pizza |
$7.95 |
|
Wedgies |
| Steak |
Single $4.50 |
Double $8.25 |
| Ham |
Single $4.25 |
Double $8.00 |
| Turkey |
Single $4.25 |
Double $8.00 |
|
Served with lettuce, tomato, onion, cheese, mayo or Italian
dressing |
|
Sandwiches |
|
Clark House
Burger
|
$4.95 |
|
8 oz. Black Angus burger, Charbroiled, served on a toasted
Kaiser roll |
| Clark House
Junior Burger |
$3.75 |
|
5.3 oz. Black Angus burger, Charbroiled, served on a toasted
Kaiser roll |
| Skinless
Chicken Breast |
$4.50 |
|
6 oz. Charbroiled, served on a toasted Kaiser roll
|
|
Chicken Cordon
Bleu |
$4.95 |
|
Breaded Chicken Breast, Ham and Swiss Cheese with Honey
Mustard Sauce
on a toasted Kaiser roll |
|
Chipped Steak |
|
|
Grilled Peppers and Onions on a toasted Hoagie bun |
$4.95 |
|
Italian Style–Grilled Peppers, Onions, Marinara Sauce,
Mozzarella Cheese |
$5.50 |
| Rueben |
$5.95 |
|
Chipped
Corn Beef, Sauerkraut and Swiss Cheese served on toasted Rye
bread
with a side of Thousand Island Dressing |
|
Fish |
$5.95 |
|
Battered Cod, served on a toasted Kaiser roll |
|
Meatball
Splash
|
$4.95 |
|
Homemade Meatballs, served with Marinara Sauce and melted
Mozzarella Cheese
atop a Hoagie bun |
| Hot Sausage |
$4.50 |
|
Served with Grilled Peppers, Onions and Marinara Sauce on a
toasted Hoagie bun |
| Veal Parmesan |
$4.75 |
|
Breaded Veal Patty with Marinara Sauce and Mozzarella Cheese
on a toasted Kaiser bun |
| Hot Dog |
|
|
On a toasted bun |
$1.00 |
|
With Home-made Chili Sauce |
$1.25 |
| Ham & Cheese |
$3.95 |
|
Grilled on a toasted Kaiser roll |
| Grilled
Cheese |
$1.95 |
|
Sandwich Extras: Cheese, Tomatoes, Lettuce, Grilled Onions |
each $0.25 |
|
Dinners |
|
12 oz. New
York Strip Steak |
$13.95 |
|
Charbroiled medium rare, medium or medium well.
Served with a Tossed Salad
and choice of potato
Add grilled onions or mushrooms for just $1.00 |
|
|
Cod Dinner
|
$11.95 |
|
Fried or Broiled served with a Tossed Salad and choice of
Potato |
| Veal Parmesan |
$6.95 |
|
Fried Veal Patty, Ricotta Cheese, Mozzarella Cheese,
Marinara Sauce
served with a side of Angel Hair Pasta and a Tossed Salad |
|
Spaghetti |
$6.95 |
|
Home-made Marinara Sauce, 2 Meatballs, Garlic Bread and a
Tossed Salad |
|
Desserts |
|
Brownie Bites
with Ice cream |
$2.95 |
Clark Bar
 |
$0.75 |
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New Appetizers!
New
Entrees!
